Brent Stein has a knack for taking something traditional and giving it a serious tweak.
Consider his newest restaurant, Take A Bao, on Ventura ...
The customer slowly reached out her fork for a bite-sized piece of coffee tiramisu.
“Honey, just shove it in your mouth!” a voice chastised. ...
For the last two years, I’ve looked at the banner on the side of a wall at a Reseda strip mall and wondered: What does it mean?
There are only so many ways to prepare falafel — that most Israeli of treats — right?
The menu at ShnitzBurGer is laden with grilled meat patties, each weighing in at half a pound.
Sometimes, a DJ can be like a chef, spinning hits ...